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Amoebiosis (Neoparamoeba perurans)
Citation
Sokolowska, J and Nowak, BF, Amoebiosis (Neoparamoeba perurans), Climate Change and Infectious Fish Diseases, CABI International, PTK Woo, J-A Leong and K Buchmann (ed), United Kingdom, pp. 303-318. ISBN 9781789243277 (2021) [Research Book Chapter]
Copyright Statement
Copyright 2021 CAB International
Official URL: https://www.cabi.org/bookshop/book/9781789243277/
Abstract
Amoebioses include a range of diseases caused by
amoebae. Amoebae belong to a heterogeneous group of
protozoans common in water and soil. While amoebae
have been isolated from various organs of fish
with no clinical signs, they can be pathogenic and cause
amoebioses under particular conditions (Lom and
Dyková, 1992). Those amoebae are either endocommensals
or free-living before they become parasitic.
Amoebic infections can be difficult to diagnose
and, as a result, amoebic diseases have been most
likely under-reported. However, some amoebioses can
cause significant losses in the aquaculture industry
(Nowak et al., 2014).
Item Details
Item Type: | Research Book Chapter |
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Keywords: | amoebic gill disease, climate change, salmon, aquaculture |
Research Division: | Agricultural, Veterinary and Food Sciences |
Research Group: | Fisheries sciences |
Research Field: | Fish pests and diseases |
Objective Division: | Animal Production and Animal Primary Products |
Objective Group: | Fisheries - aquaculture |
Objective Field: | Aquaculture fin fish (excl. tuna) |
UTAS Author: | Nowak, BF (Professor Barbara Nowak) |
ID Code: | 141016 |
Year Published: | 2021 |
Funding Support: | Australian Research Council (LP160101762) |
Deposited By: | Fisheries and Aquaculture |
Deposited On: | 2020-09-18 |
Last Modified: | 2021-09-20 |
Downloads: | 0 |
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