University of Tasmania
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Manipulating maturation in sparkling wines and 'autolytic character'

conference contribution
posted on 2023-05-24, 23:33 authored by Fiona Kerslake, Gnoinski, G, Samantha SawyerSamantha Sawyer, Longo, R, Robert Dambergs, Dugald CloseDugald Close, Solomon, M, Nicolotti, L, Ylia, A, Smith, P, McRae, J, Hanna WestmoreHanna Westmore, Merry, A
No description available

Funding

Wine Australia

History

Department/School

Tasmanian Institute of Agriculture (TIA)

Date of Event (Start Date)

2019-01-01

Date of Event (End Date)

2019-01-01

Repository Status

  • Restricted

Socio-economic Objectives

Wine grapes

Usage metrics

    University Of Tasmania

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