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Food web changes under ocean acidification promote herring larvae survival

journal contribution
posted on 2023-05-20, 05:18 authored by Sswat, M, Stiasny, MH, Taucher, J, Alguero-Muniz, M, Lennart BachLennart Bach, Jutfelt, F, Riebesell, U, Clemmesen, C

Ocean acidification—the decrease in seawater pH due to rising CO2 concentrations—has been shown to lower survival in early life stages of fish and, as a consequence, the recruitment of populations including commercially important species. To date, ocean-acidification studies with fish larvae have focused on the direct physiological impacts of elevated CO2, but largely ignored the potential effects of ocean acidification on food web interactions. In an in situ mesocosm study on Atlantic herring (Clupea harengus) larvae as top predators in a pelagic food web, we account for indirect CO2 effects on larval survival mediated by changes in food availability. The community was exposed to projected end-of-the-century CO2 conditions (~760 µatm pCO2) over a period of 113 days. In contrast with laboratory studies that reported a decrease in fish survival, the survival of the herring larvae in situ was significantly enhanced by 19 ± 2%. Analysis of the plankton community dynamics suggested that the herring larvae benefitted from a CO2-stimulated increase in primary production. Such indirect effects may counteract the possible direct negative effects of ocean acidification on the survival of fish early life stages. These findings emphasize the need to assess the food web effects of ocean acidification on fish larvae before we can predict even the sign of change in fish recruitment in a high-CO2 ocean.

History

Publication title

Nature Ecology and Evolution

Pagination

836-840

ISSN

2397-334X

Department/School

Institute for Marine and Antarctic Studies

Publisher

Nature Publishing Group

Place of publication

United Kingdom

Rights statement

Copyright 2018 Macmillan Publishers Limited, part of Springer Nature

Repository Status

  • Restricted

Socio-economic Objectives

Expanding knowledge in the earth sciences

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