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Recurring outbreaks of Salmonella Typhimurium phage type 135 associated with the consumption of products containing raw egg in Tasmania
Citation
Stephens, N and Coleman, D and Shaw, K, Recurring outbreaks of Salmonella Typhimurium phage type 135 associated with the consumption of products containing raw egg in Tasmania, Communicable Diseases Intelligence Quarterly Report, 32, (4) pp. 466-468. ISSN 1447-4514 (2008) [Professional, Non Refereed Article]
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Copyright Statement
Copyright 2008 Commonwealth of Australia
Official URL: https://www.health.gov.au/internet/main/publishing...
Abstract
Large egg-associated outbreaks of Salmonella Typhimurium 135 (STm135) that were associated with inadequate food safety practices but also linked to a common poultry farm occurred in Tasmania in 2005. A series of public health interventions were implemented to prevent further occurrences but 2 more egg-associated outbreaks in Tasmania in March 2007 and January 2008 led to a further 66 cases of STm135. This report describes these outbreaks and their links to the common source associated with the outbreaks in 2005
Item Details
| Item Type: | Professional, Non Refereed Article |
|---|---|
| Keywords: | salmonellosis, foodborne illness, outbreak, cohort studies, surveillance, eggs, Typhimurium 135 |
| Research Division: | Health Sciences |
| Research Group: | Epidemiology |
| Research Field: | Epidemiology not elsewhere classified |
| Objective Division: | Health |
| Objective Group: | Public health (excl. specific population health) |
| Objective Field: | Disease distribution and transmission (incl. surveillance and response) |
| UTAS Author: | Stephens, N (Dr Nicola Stephens) |
| ID Code: | 132654 |
| Year Published: | 2008 |
| Deposited By: | Medicine |
| Deposited On: | 2019-05-16 |
| Last Modified: | 2019-07-09 |
| Downloads: | 13 View Download Statistics |
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