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How can one fungus either delight or terrify winemakers?

Citation

Evans, KJ, How can one fungus either delight or terrify winemakers?, Science in the Pub, Science in the Pub Tasmania, Hobart, Tasmania, 1 March 2018 (2018) [Media Interview]


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Abstract

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Which wine would you rather drink? The answer is neither. The wine isn't finished. Grey mold is bad for winemakers but other versions of botrytis (fungus) can be yield delicious wine!

Item Details

Item Type:Media Interview
Keywords:noble rot, botrytis
Research Division:Agricultural and Veterinary Sciences
Research Group:Horticultural Production
Research Field:Oenology and Viticulture
Objective Division:Plant Production and Plant Primary Products
Objective Group:Industrial Crops
Objective Field:Wine Grapes
UTAS Author:Evans, KJ (Associate Professor Katherine Evans)
ID Code:129154
Year Published:2018
Deposited By:TIA - Research Institute
Deposited On:2018-11-12
Last Modified:2018-11-19
Downloads:0

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