Longo, R, The search for low alcohol wine, SBS Italian, SBS, Sydney, Australia, 15 December 2015 (2015) [Media Interview]
Official URL: https://www.sbs.com.au/yourlanguage/italian/en/aud...
The wine industry is investing on a research that promises the development of low-alcohol wine. How will this new wine taste? Charles Sturt University PhD student Rocco Longo explains.
|Item Type:||Media Interview|
|Keywords:||reduced alcohol wine|
|Research Group:||Food Sciences|
|Research Field:||Wine Chemistry and Wine Sensory Science|
|Objective Group:||Processed Food Products and Beverages (excl. Dairy Products)|
|Objective Field:||Beverages (excl. Fruit Juices)|
|UTAS Author:||Longo, R (Dr Rocco Longo)|
|Deposited By:||TIA - Research Institute|
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