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The search for low alcohol wine


Longo, R, The search for low alcohol wine, SBS Italian, SBS, Sydney, Australia, 15 December 2015 (2015) [Media Interview]

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The wine industry is investing on a research that promises the development of low-alcohol wine. How will this new wine taste? Charles Sturt University PhD student Rocco Longo explains.

Item Details

Item Type:Media Interview
Keywords:reduced alcohol wine
Research Division:Agricultural, Veterinary and Food Sciences
Research Group:Food sciences
Research Field:Beverage chemistry and beverage sensory science
Objective Division:Manufacturing
Objective Group:Processed food products and beverages (excl. dairy products)
Objective Field:Alcoholic beverages
UTAS Author:Longo, R (Dr Rocco Longo)
ID Code:128682
Year Published:2015
Deposited By:TIA - Research Institute
Deposited On:2018-10-05
Last Modified:2018-10-31

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