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Dr Rocco Longo is working on two wine projects at TIA
Citation
Longo, R, Dr Rocco Longo is working on two wine projects at TIA, The Examiner, Fairfax Media, Launceston, Tasmania, 15 May 2018 (2018) [Media Interview]
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Official URL: https://www.examiner.com.au/story/5396001/tia-rese...
Item Details
| Item Type: | Media Interview |
|---|---|
| Keywords: | sparkling wine, Pinot Noir provenance |
| Research Division: | Agricultural, Veterinary and Food Sciences |
| Research Group: | Food sciences |
| Research Field: | Beverage chemistry and beverage sensory science |
| Objective Division: | Manufacturing |
| Objective Group: | Processed food products and beverages (excl. dairy products) |
| Objective Field: | Alcoholic beverages |
| UTAS Author: | Longo, R (Dr Rocco Longo) |
| ID Code: | 128620 |
| Year Published: | 2018 |
| Deposited By: | TIA - Research Institute |
| Deposited On: | 2018-10-03 |
| Last Modified: | 2018-10-31 |
| Downloads: | 0 |
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