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What becomes of nitrogen in your orchard?


Tan, BZ and Swarts, N and Close, D, What becomes of nitrogen in your orchard?, Australian Fruitgrower, Apple and Pear Australia Limited, Australia, 11, 6 (2017) [Magazine Article]

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Researchers are using nitrogen-tracing technology to help improve apple fruit quality and optimise nitrogen use efficiency by investigating the fate of nitrogen derived from fertiliser over two seasons.

Item Details

Item Type:Magazine Article
Keywords:nitrogen, apples, fertigation, irrigation, yield, fruit quality
Research Division:Agricultural, Veterinary and Food Sciences
Research Group:Horticultural production
Research Field:Horticultural crop growth and development
Objective Division:Plant Production and Plant Primary Products
Objective Group:Horticultural crops
Objective Field:Pome fruit, pip fruit
UTAS Author:Tan, BZ (Mr Bi Tan)
UTAS Author:Swarts, N (Dr Nigel Swarts)
UTAS Author:Close, D (Professor Dugald Close)
ID Code:127064
Year Published:2017
Deposited By:TIA - Research Institute
Deposited On:2018-07-09
Last Modified:2018-07-09

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