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Processing cherries for future human trials
Citation
Kent, K and Holzel, N, Processing cherries for future human trials, Sarah Abbott ABC Northern Tasmania, 18 February 2018 (2018) [Media Interview]
![]() | Audio (MP3) (Katherine Kent, Nadine Hölzel. Radio interview with Sarah Abbott ABC Northern Tasmania aired on the Drive program on 18/01/2018. "Processing cherries for future human trials.") Not available 11Mb |
Item Details
Item Type: | Media Interview |
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Keywords: | cherry, anthocyanin, processing |
Research Division: | Biomedical and Clinical Sciences |
Research Group: | Nutrition and dietetics |
Research Field: | Nutrition and dietetics not elsewhere classified |
Objective Division: | Health |
Objective Group: | Public health (excl. specific population health) |
Objective Field: | Nutrition |
UTAS Author: | Kent, K (Dr Katherine Kent) |
UTAS Author: | Holzel, N (Ms Nadine Macha) |
ID Code: | 123703 |
Year Published: | 2018 |
Deposited By: | UTAS Centre for Rural Health |
Deposited On: | 2018-01-19 |
Last Modified: | 2019-09-23 |
Downloads: | 0 |
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