Ojeda, JJ and Caviglia, OP and Agnusdei, MG, Vertical distribution of root biomass and soil carbon stocks in forage cropping systems, Plant and Soil, 423, (1-2) pp. 175-191. ISSN 0032-079X (2018) [Refereed Article]
Copyright 2017 Springer International Publishing AG, part of Springer Nature
Background and aims: Forage cropping systems may differentially affect the vertical distribution of roots and soil organic C stock (C-OM). In annual crops sequences (ACS) and perennial pastures (PP), we assessed the association between root biomass, C-OM, C in mineral-associated organic matter (C-MAOM), and C in particulate organic matter (C-POM) and its vertical distribution.
Methods Root biomass, C-OM, C-MAOM and C-POM were measured in a Petrocalcic Argiudol at five soil depths up to 100 cm during two years in the south-eastern Pampas of Argentina. The field experiment comprised 28 plots including five perennial pastures and two annual crop sequences. Associations between variables were assessed by regression analysis and non-linear models.
Results Overall, ACS and PP had similar cumulative root biomass. Both, root biomass and soil C stocks exponentially decreased with soil depth. Soil C stocks associated to root biomass tended to stabilize over a threshold value of root biomass for C-MAOM and C-OM. C-POM tended to stabilize over a threshold value only in treatments that included tall fescue.
Conclusions Our results highlights the key role of roots to improve soil C stocks through the design of forage crop rotations that include crops able to increase root inputs to the soil, such as tall fescue.
|Item Type:||Refereed Article|
|Keywords:||forage crop intensification, root inputs, organic matter, particulate organic matter, south-eastern pampas of Argentina|
|Research Division:||Agricultural, Veterinary and Food Sciences|
|Research Group:||Agriculture, land and farm management|
|Research Field:||Agricultural land management|
|Objective Division:||Plant Production and Plant Primary Products|
|Objective Group:||Industrial crops|
|Objective Field:||Industrial crops not elsewhere classified|
|UTAS Author:||Ojeda, JJ (Dr Jonathan Ojeda)|
|Year Published:||2018 (online first 2017)|
|Web of Science® Times Cited:||15|
|Deposited By:||Agriculture and Food Systems|
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