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Leveraging innovation knowledge management to create positional advantage in agricultural value chains

Citation

Ho, KLP and Nguyen, CN and Adhikari, R and Miles, MP and Bonney, L, Leveraging innovation knowledge management to create positional advantage in agricultural value chains, Journal of Innovation and Knowledge pp. 1-11. ISSN 2444-569X (2017) [Refereed Article]


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Copyright 2017 Journal of Innovation & Knowledge Licensed under Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0) https://creativecommons.org/licenses/by-nc-nd/4.0/

DOI: doi:10.1016/j.jik.2017.08.001

Abstract

This study employs resource advantage theory to identify how beef cattle value chain actors’ resources are translated into the positional advantage and how that then affects their financial performance in an emerging country context. The study tested was designed to understand if: (1) the resources of beef cattle value chain actors are positively related to positional advantage; and (2) positional advantage is positively related to the financial performance of the actors within the value chain. The unit of analysis in this study is a single beef cattle value chain. One hundred and ninety value chain actors were interviewed and the findings appear to indicate that chain actors’ resources are an antecedent to positional advantage in the marketplace and that this market advantage is an antecedent to the superior financial performance of beef cattle value chain.

Item Details

Item Type:Refereed Article
Keywords:differentiation, market orientation, innovation, low-cost advantage, positional advantage
Research Division:Agricultural, Veterinary and Food Sciences
Research Group:Agriculture, land and farm management
Research Field:Farm management, rural management and agribusiness
Objective Division:Economic Framework
Objective Group:Management and productivity
Objective Field:Management and productivity not elsewhere classified
UTAS Author:Ho, KLP (Mr Khanh Ho)
UTAS Author:Adhikari, R (Dr Rajendra Adhikari)
UTAS Author:Bonney, L (Associate Professor Laurie Bonney)
ID Code:122340
Year Published:2017
Web of Science® Times Cited:13
Deposited By:Tasmanian Institute of Agriculture
Deposited On:2017-11-09
Last Modified:2018-05-24
Downloads:89 View Download Statistics

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