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Synergistic inhibitory effect of capsaicin and dihydrocapsaicin on the arachidonic acid pathway of platelet aggregation

Citation

Almaghrabi, S and Ahuja, KDK and Geraghty, DP and Adams, MA, Synergistic inhibitory effect of capsaicin and dihydrocapsaicin on the arachidonic acid pathway of platelet aggregation, Research and Practice in Thrombosis and Haemostasis, 8-13 July 2017, Berlin, Germany, pp. 1244. ISSN 2475-0379 (2017) [Conference Extract]

Item Details

Item Type:Conference Extract
Keywords:Platelets Vanilloids Chilli
Research Division:Medical and Health Sciences
Research Group:Cardiorespiratory Medicine and Haematology
Research Field:Haematology
Objective Division:Health
Objective Group:Clinical Health (Organs, Diseases and Abnormal Conditions)
Objective Field:Blood Disorders
UTAS Author:Almaghrabi, S (Ms Safa Almaghrabi)
UTAS Author:Ahuja, KDK (Dr Kiran Ahuja)
UTAS Author:Geraghty, DP (Professor Dominic Geraghty)
UTAS Author:Adams, MA (Dr Michelle Adams)
ID Code:118762
Year Published:2017
Deposited By:Health Sciences
Deposited On:2017-07-19
Last Modified:2017-07-19
Downloads:0

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