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Dietary intake and major sources of flavonoids in older Australians with Alzheimer 's type dementia
Citation
Caldwell, K and Charlton, K, Dietary intake and major sources of flavonoids in older Australians with Alzheimer 's type dementia, The 12th National Conference of Emerging Researchers in Ageing, 25-26 November, 2013, Sydney, Australia (2013) [Conference Extract]
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Item Details
Item Type: | Conference Extract |
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Keywords: | flavonoid, dementia, dietary assessment |
Research Division: | Biomedical and Clinical Sciences |
Research Group: | Nutrition and dietetics |
Research Field: | Nutrition and dietetics not elsewhere classified |
Objective Division: | Health |
Objective Group: | Clinical health |
Objective Field: | Clinical health not elsewhere classified |
UTAS Author: | Caldwell, K (Dr Katherine Kent) |
ID Code: | 115936 |
Year Published: | 2013 |
Deposited By: | UTAS Centre for Rural Health |
Deposited On: | 2017-04-21 |
Last Modified: | 2017-05-08 |
Downloads: | 0 |
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