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South Asia and Food


Stewart, JJ, South Asia and Food, Encyclopedia of Food and Agricultural Ethics, Springer Netherlands, PB Dobson and DM Kaplan (ed), Netherlands, pp. 1-14. ISBN 978-94-007-6167-4 (2016) [Other Book Chapter]

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DOI: doi:10.1007/978-94-007-6167-4_518-1

Item Details

Item Type:Other Book Chapter
Keywords:South Asia, Food Studies, Religion, Hinduism, Buddhism
Research Division:Philosophy and Religious Studies
Research Group:Religious studies
Research Field:Religion, society and culture
Objective Division:Expanding Knowledge
Objective Group:Expanding knowledge
Objective Field:Expanding knowledge in philosophy and religious studies
UTAS Author:Stewart, JJ (Dr James Stewart)
ID Code:115103
Year Published:2016
Deposited By:School of Social Sciences
Deposited On:2017-03-07
Last Modified:2017-03-27
Downloads:3 View Download Statistics

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