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Cultural practices on temperate fruits growing in tropical and subtropical zones


Nissen, RJ, Cultural practices on temperate fruits growing in tropical and subtropical zones, Acta Horticulturae, 26-28 March 2013, Chiang Mai, Thailand, pp. 43-50. ISSN 0567-7572 (2014) [Refereed Conference Paper]

Copyright Statement

Copyright 2014 ISHS

DOI: doi:10.17660/ActaHortic.2014.1059.3


Fruit production regions around the world are now experiencing significant changes in their growing conditions. Farmers already face greater challenges growing temperate fruits in subtropical and tropical regions compared to temperate regions, but time of production provides substantial farm gate returns. Climate variability is impacting on profitability, yields, fruit quality and phenological performance. Breeding of new low-chill cultivars and selection of new rootstocks have assisted farmers to negate some effects of climate variability. New cultivars have also allowed new growing regions to be developed. Market niches that were not previously considered accessible are now being targeted with temperate fruit from subtropical and tropical regions. New training systems that improving light penetration into the canopy and canopy management practices to control vegetative growth have substantially increased fruit size and enhanced fruit quality, providing consumers with a highly consistent product. Crop manipulation practices to enhance and concentrate flowering periods, decrease harvesting costs, improve fruit quality and increased the profitability of growing temperate fruits in subtropical and tropical regions. Furthermore, cultural practices, such as the use of new fertiliser and irrigation management practices and crop manipulators to delay fruit maturation have also significantly enhance fruit size and quality. The growing temperate fruits in subtropical and tropical of regions of Asia has significantly improve the socioeconomic status of poor ethnic minority groups living in areas where low-chill temperate fruits can be successfully grown.

Item Details

Item Type:Refereed Conference Paper
Keywords:low-chill, climate variability, fruit quality, training systems, crop manipulators, management practices
Research Division:Agricultural, Veterinary and Food Sciences
Research Group:Horticultural production
Research Field:Horticultural crop growth and development
Objective Division:Plant Production and Plant Primary Products
Objective Group:Horticultural crops
Objective Field:Horticultural crops not elsewhere classified
UTAS Author:Nissen, RJ (Dr Robert Nissen)
ID Code:112185
Year Published:2014
Deposited By:Tasmanian Institute of Agriculture
Deposited On:2016-10-28
Last Modified:2018-07-20

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