eCite Digital Repository
Consumer perspectives of adaptation in the food sector
Citation
Lim-Camacho, L and Lewis, G and Somogyi, S and Ariyawardana, A and Crimp, S, Consumer perspectives of adaptation in the food sector, NCCARF Climate Adaptation 2014: Future Challenges, 30 September, Gold Coast, pp. 30. (2014) [Conference Extract]
Item Details
Item Type: | Conference Extract |
---|---|
Research Division: | Commerce, Management, Tourism and Services |
Research Group: | Business systems in context |
Research Field: | Business systems in context not elsewhere classified |
Objective Division: | Economic Framework |
Objective Group: | Management and productivity |
Objective Field: | Management |
UTAS Author: | Lewis, G (Dr Gemma Lewis) |
ID Code: | 109336 |
Year Published: | 2014 |
Deposited By: | TSBE |
Deposited On: | 2016-06-08 |
Last Modified: | 2016-06-08 |
Downloads: | 0 |
Repository Staff Only: item control page