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5th Tasmanian seafood industry award winners


Lyle, J and Keane, J and Buxton, C and Fulton, B and Smith, T, 5th Tasmanian seafood industry award winners, Fishing Today - Tasmanian Seafood Industry News, Tasmanian Seafood Industry Council (TSIC) and DPIPWE, Hobart, Tasmania, 28, 4 (2015) [Award]

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Tasmanian Seafood Industry Research, Development and Extension Award - Presented to the Tasmanian Small Pelagics Researchers - Jeremy Lyle, John Keane and Colin Buxton (IMAS) and Beth Fulton and Tony Smith (CSIRO)

Item Details

Item Type:Award
Keywords:5th Tasmanian seafood industry research, Development and Extension Award
Research Division:Agricultural, Veterinary and Food Sciences
Research Group:Fisheries sciences
Research Field:Aquaculture and fisheries stock assessment
Objective Division:Animal Production and Animal Primary Products
Objective Group:Fisheries - wild caught
Objective Field:Wild caught fin fish (excl. tuna)
UTAS Author:Lyle, J (Associate Professor Jeremy Lyle)
UTAS Author:Keane, J (Dr John Keane)
UTAS Author:Buxton, C (Professor Colin Buxton)
ID Code:108775
Year Published:2015
Deposited By:IMAS Research and Education Centre
Deposited On:2016-05-05
Last Modified:2016-05-05

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