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Climate change and probable impact on fish safety


Tamplin, M and Karunasagar, I and Hallegraeff, G, Climate change and probable impact on fish safety, Assessment and Management of Seafood Safety and Quality: Current Practices and Emerging Issues, Food and Agriculture Organization of the United Nations, J Ryder, K Iddya, L Ababouch (ed), Rome, Italy, pp. 167-184. ISBN 978-92-5-107511-1 (2014) [Research Book Chapter]

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Copyright 2014 FAO

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Item Details

Item Type:Research Book Chapter
Keywords:climate change, seafood safety
Research Division:Biological Sciences
Research Group:Plant biology
Research Field:Phycology (incl. marine grasses)
Objective Division:Animal Production and Animal Primary Products
Objective Group:Fisheries - aquaculture
Objective Field:Fisheries - aquaculture not elsewhere classified
UTAS Author:Tamplin, M (Professor Mark Tamplin)
UTAS Author:Hallegraeff, G (Professor Gustaaf Hallegraeff)
ID Code:101097
Year Published:2014
Deposited By:IMAS Research and Education Centre
Deposited On:2015-06-10
Last Modified:2018-04-05

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